The Cheese Hamlet

Swiss Raclette

£5.78

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Smooth, melt‑friendly Swiss cheese with warm, nutty, savoury flavour.

Country of origin: Switzerland

Milk type: Cows

Pasteurised: Yes

Suitable for vegetarians? Yes

Category: Hard cheese

Weight 200g 300g 400g 500g 750g 1kg

Full description

Swiss Raclette is a semi‑firm Alpine cheese designed for melting. Smooth and supple, it becomes beautifully creamy when heated, releasing a warm, savoury aroma and mild, nutty flavour. Perfect for traditional raclette dishes, toasties, and winter comfort food.

Ingredients

Ingredients: Cow’s milk, salt, starter cultures, vegetarian rennet. Allergens: MILK. Dietary: Gluten free.

Allergens

Milk

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