Shropshire Blue

Colston Bassett Shropshire Blue is an artisan, hand‑ladled blue cheese made in Nottinghamshire by one of England’s most respected dairies. Its striking orange paste, coloured naturally with annatto, is threaded with delicate blue veining that develops slowly during maturation. The texture is luxuriously creamy and smooth, with a gentle crumble at the core. Flavour‑wise, it offers the perfect balance of savoury depth, mellow blue spice, and a subtle caramel sweetness, finishing long and harmonious without harsh sharpness. A standout British blue that brings both visual impact and exceptional flavour to any cheeseboard.

Ingredients: Cow’s milk, salt, starter cultures, blue mould cultures, vegetarian rennet, colouring (annatto). Allergens: MILK Dietary: Gluten free.

• Milk