Montagnolo

Montagnolo Affiné is an award‑winning German blue cheese that combines the richness of a triple‑cream Brie with the gentle veining of a mild blue. Its soft, bloomy rind surrounds a luxuriously creamy paste that ripens to a smooth, buttery texture. The flavour is mellow and harmonious: sweet dairy notes balanced with subtle blue spice and a clean, lingering finish. Exceptionally approachable and indulgent, Montagnolo is a standout choice for cheeseboards, melting into sauces, or pairing with fruit and lightly sweet wines.

• Milk