Harlech

Harlech is a creamy Welsh cheddar blended with horseradish and parsley for a bold, savoury kick. Made using quality cow’s milk, it has a smooth, firm texture that carries the warmth of horseradish beautifully without overwhelming the palate. The flavour is vibrant and moreish: rich cheddar depth lifted by aromatic herbs and a lively, tingling heat that builds gently. Distinctive and full of character, Harlech is a standout choice for cheeseboards, sandwiches, burgers, and pairing with robust ales or crisp ciders.

Ingredients: Cow’s milk, salt, starter cultures, vegetarian rennet, horseradish, parsley. Allergens: MILK Dietary: Gluten free.

• Milk