Gorwydd Caerphilly

Gorwydd Caerphilly is a traditionally made, clothbound Caerphilly crafted by the Trethowan brothers using raw, organic cow’s milk. Aged for around two to three months, it develops its signature three‑layer structure: a fresh, bright, lactic core; a softer, more buttery breakdown layer; and a natural rind with gentle earthy complexity. The flavour is clean, tangy, and delicately savoury, with subtle mushroom notes from the rind and a refreshing citrus lift through the centre. A benchmark Caerphilly with exceptional craftsmanship and balance, perfect for cheeseboards, salads, and pairing with crisp ales or dry ciders.

Ingredients: Raw cow’s milk, salt, starter cultures, animal rennet. Allergens: MILK Dietary: Gluten free.

• Milk